Li Bai Cantonese Restaurant at Sheraton Towers Singapore is renowned for its exquisite Cantonese cuisine. This is a typical dish in â¦ Can foreigners set up business in Singapore? View the menu for the restaurant at Sheraton Towers Singapore. Mooi Chin Place Restaurant Menu contains quite an interesting mix of Hainanese Specialties, Western dishes (such as pasta and sandwiches) and regular Chinese restaurant items. Yan Ting. Jade Palace boasts a selection of refined, traditional Cantonese dishes. Take Po’s signature popiah, for example. Wah Lokâs bo luo bao, or pineapple bun, is believed to be the best in all of Singapore. Psst: The dim sum brunch buffet is a must-try!Empress, #01-03, Asian Civilisations Museum, 1 Empress Place, Singapore 179555, Live it up in style at this plush fine dining restaurant that takes you on a culinary journey through China’s diverse provinces using seasonal ingredients. Guangdong-born Chef: Wah Lok takes pride in its Guangdong-born chef with Hong Kong culinary training â a combination that results in upgraded award-winning authentic Cantonese classics. This bird is roasted in a mesquite wood-fired oven, served with caviar and carved tableside by the chef.Jiang-Nan Chun, Four Seasons Hotel Singapore, 190 Orchard Boulevard, Singapore 248646, Take a trip to the quiet tranquillity of Dempsey with Min Jiang. 8 restaurants for scrumptious Filipino food, Exciting Christmas celebrations await at Quayside Isle. It also gets top marks for presentation and service!Yan Ting, Level 1U, The St. Regis Singapore, 29 Tanglin Road, Singapore 247911, For a Michelin-starred Cantonese dining experience, this is it. Things are changing daily thanks to Covid-19. A highly historical cuisine, the restaurant gives it a modern spin to fit in the upscale ambience. Its brand of Cantonese and Sichuan cuisine is a true treasure in our Chinese food scene!Peony Jade Restaurant, multiple locations including Clarke Quay and Keppel Club, One of the loveliest-looking Chinese restaurants in Singapore, Jade is a beautifully modern space decked out in sleek pastels, warm hues and stylish motif prints. â¦ Highlights include its signature roast platter, king prawns served two ways, XO chilli Hokkaido scallops and kung pao crispy sesame chicken. 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